Tea’s popularity is attributable to more than just its pleasant flavor. It has been consumed for generations because of its therapeutic properties, extensively researched. So, let’s go over all the reasons why you should drink more tea.
Less Caffeine Than Coffee
Caffeine is not present in herbal mixes, although regular teas have less than half of the caffeine found in coffee. That implies you can consume it without fear of unwanted effects on your nervous system. Teeccino, a chicory root tea with a texture and flavor similar to coffee, is a beautiful alternative if you’re trying to move from coffee to tea. Chicory root is also a prebiotic and has been shown to help with stress relaxation in your digestive system. This tea will give you a jolt of energy without the caffeine.
Improves Insulin Sensitivity
Green tea has been shown to help with diabetic problems. Diabetes is a worldwide health problem resulting in significant complications, early death, and reduced quality of life. Tea can protect pancreatic cells from further damage and reduce inflammation, which is helpful in diabetic or at risk of developing the disease.
Suitable For Brain
Tea use regularly may reduce the risk of Alzheimer’s disease and other neurological disorders. Green and black tea consumption improve cognitive scores in dementia and Alzheimer’s patients. It can help prevent cognitive decline by enhancing memory and attention span. Tea has been proven to increase reaction time, visual processing, memory, and focus when caffeine and L-theanine are combined. It even alters the structure of your brain to allow for more effective data processing.
Improves Immune System
Tea can modify immune cells so that they can reach their targets faster. Because of its antibacterial, antifungal, and anti-inflammatory characteristics, Ayurvedic practitioners have employed holy basil or tulsi tea for millennia to help maintain the immune system robust after injuries or illnesses.
Keeps You Hydrated
Tea and other caffeinated beverages used to be on the list of drinks that didn’t help us meet our daily fluid requirements. Caffeine is a diuretic; thus, it makes us pee more, so it was assumed that caffeinated beverages couldn’t help us meet our overall fluid needs. Tea and other caffeinated drinks help us meet our fluid requirements. The only time caffeine becomes a fluid issue is if you consume more than five or six cups of a caffeinated beverage in a single sitting.
Helps You Fight Against Cancer
Green tea’s catechin EGCG is a potent antioxidant with cancer-fighting potential. EGCG can help prevent metastases and improve prognosis in cancers of the breasts, lungs, colon, skin, and other organs.
Suitable For The Digestive System And Mouth
Antispasmodic herbal teas, especially chamomile and ginger teas, can aid with nausea in people with irritable bowel syndrome. Teas are suitable for your teeth. Tea contains fluoride, which can assist in improving bacterial populations in the mouth.
Green tea has been shown to help reduce bone loss. Moringa has long been prized for its medical benefits, but it is increasingly gaining popularity as a superfood. Moringa tea is a terrific addition to help keep your bones strong, as it contains more calcium than milk, as well as iron, vitamin A, and vitamin K.
Act As Antioxidants
Antioxidants aid in keeping us young and protect us from pollution damage by preventing the body’s version of rust. White tea is less processed than black or green tea and hence maintains more beneficial antioxidants, a great way to boost your antioxidant intake. Tea is a terrific calorie-free substitute for water. It has a wide range of flavor and versatility options. It can be served hot or cold.